ALWAYS NATURAL,

ALWAYS WILD!

“We left Seattle

intent on purchasing from

farmers, ranchers & fishmongers

who share our commitment

for wholesome

unprocessed fare.

Dedicated to the simple pleasure of

sharing their bounty

the way nature intended

~ from the land and the sea”

 

Darrell & Laura Auld,

MARCH • 2008

 

Joseph Berg, manager - chef

Brittany Love, manager - beverage

 

Take out available on all menus

HOURS

 

11am til 9pm, Mon-Sat

Tavern closes at 10pm